Buffet option
minimum of 25 people. $23.99 per person 

choice of one of the following:

penne alla vodka
cavatelli & broccoli in garlic and olive oil
baked penne formaggio with mozzarella

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choice of two of the following:
sliced roast beef portofino with cabernet wine and portobella mushrooms
chicken marsala
baked cod al forno
crabmeat and cracker stuffed sole
eggplant rollatini
chicken francais
apple brandy chicken

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choice of one of the following:
oven roasted red bliss potatoes
rice pilaf

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choice of one of the following:

sauteed mixed fresh vegetables
green beans with carrots
italian bread and butter
coffee

Sitdown option:

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aziago house salad
mesculin salad- add .50 pp

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choice of one:
penne alla vodka or penne & broccoli alfredo

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choice of three:
apple brandy chicken $20.99
grilled ribeye with demi glace  $30.99
pecan crusted salmon  $24.99
chicken florentine  $20.99
oven roasted prime rib  $30.99
n.y. sirloin, grilled  $30.99
chicken marsala  $20.99
baked stuffed shrimp  $28.99

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choice of one:
oven roasted potatoes
rice pilaf
seasonal mixed vegetables
italian bread and butter

prices are per person.
tax (7.35%) and gratuities not included.