Buffet option
minimum of 25 people. $25.99 per person 

choice of one of the following:

-penne alla vodka
-cavatelli & broccoli in garlic and olive oil
-baked penne formaggio with mozzarella

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choice of two of the following:

-sliced roast beef portofino

(with cabernet wine and portobella mushrooms)
-chicken marsala
-baked cod al forno
-stuffed sole

(ritz cracker stuffing)
-eggplant rollatini
-chicken francais
-apple brandy chicken

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choice of one of the following:

-oven roasted red bliss potatoes
-rice pilaf

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includes:

house salad

sautéed mixed vegetables
italian bread and butter
coffee

 

Sitdown option:

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aziago house salad
mesculin salad- add .50 pp

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choice of one:

-penne alla vodka

-penne & broccoli alfredo

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choice of three:

chicken romano  $23.99
bourbon glazed salmon  $26.99
chicken florentine  $23.99
oven roasted prime rib  $32.99
n.y. sirloin, grilled  $32.99
chicken marsala  $23.99
baked stuffed shrimp  $30.99

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choice of one:
oven roasted potatoes
rice pilaf

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Includes :
seasonal mixed vegetables
italian bread and butter

prices are per person.
tax (7.35%) and gratuities not included.